Kangaroo Apple

Evergreen shrub · Shrub · Tender perennial

Solanum laciniatum

Kangaroo Apple

Also known as: Solanum aviculare var. laciniatum

A fast-growing tender shrub with purple star-shaped flowers and glossy, deeply lobed leaves, followed by orange fruits that are not edible.

  • Full sun, Partial shade
  • 1.5–3 m (5–10 ft)
  • 1.5–2.5 m (5–8 ft)
  • H2 · Zone 9
  • June–September
  • Evergreen

Overview

Solanum laciniatum, commonly known as the Kangaroo Apple, is a vigorous, fast-growing shrub native to Australia and New Zealand. It produces attractive violet-blue, star-shaped flowers from summer into autumn, followed by egg-shaped fruits that ripen from green to orange. The fruit is not edible. The deeply lobed, glossy dark green leaves give the plant a lush, almost tropical appearance, making it a striking addition to a sheltered border or large container.

In the UK this plant is not reliably hardy and is best treated as a tender perennial or half-hardy shrub, grown outdoors for summer display and protected or taken as cuttings over winter in all but the very mildest, most sheltered gardens. It grows quickly, often reaching a good size within a single season, and can be cut back hard in spring to keep it bushy and more compact.

Note that fruit and other parts of the plant contain solanine-type alkaloids and should be treated as toxic; this is grown in UK gardens purely as an ornamental foliage and flowering shrub, not as a food crop.

At a Glance

Sun Full sun, Partial shade
Height 1.5–3 m (5–10 ft)
Spread 1.5–2.5 m (5–8 ft)
Hardiness H2 · Zone 9
Flowers June–September
Soil Chalk, Clay, Loam, Sand
Moisture Moist well drained
Habit Branched, Bushy, Upright
Water Moderate
Maintenance Moderate

Growing Conditions

Min. Temperature -2°C (28°F)
pH Range 6–7.5
Fertility Average
Drainage Free Draining

Aspect Suitability

  • East-facing
  • South-facing
  • West-facing

Site Tolerance

  • Coastal

Soil Tolerance

  • Clay
  • Chalk
  • Sandy
  • Loam
  • Acid
  • Neutral pH
  • Alkaline

Foliage

Persistence Evergreen
Colour Green, Dark green
Leaf shape / texture Large, glossy, deeply lobed or pinnatifid leaves with a leathery texture
  • Architectural foliage

Foliage interest: 12 months of the year

Seasonal Timeline

Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Flowering
Foliage
Fruiting
Propagate
  • Flowering Jun Jul Aug Sep
  • Foliage 12 months of the year
  • Fruiting Sep Oct Nov
  • Propagate Mar Apr May Jun Jul Aug

How to propagate

Ways to grow more Kangaroo Apple:

From seed Mar–Apr Takes a little care
  • Sow about 3 mm deep
  • Germinates best at about 19°C
  • Comes up in 14–60 days
  • Prick out about 3 weeks after sowing
  • Pot on about 6 weeks after sowing
  • Fresh seed germinates best; expect slow, uneven germination and keep consistently warm and moist throughout.

You'll need: Seed trays, free-draining seed compost, and a propagator or warm windowsill holding around 18-20°C.

  1. Sow seed thinly onto the surface of moist, free-draining seed compost in spring.
  2. Cover very lightly with a fine sprinkling of vermiculite or sieved compost.
  3. Place in a propagator or on a warm windowsill at 18-20°C.
  4. Keep the compost just moist; germination is often slow and uneven, so be patient.
  5. Once seedlings have their first true leaves, prick them out into individual small pots.
  6. Grow on somewhere bright and frost-free until ready to pot on or harden off.
How long
Germination is slow and erratic, usually taking 2 to 8 weeks.
It's worked when
Seedlings push up with their first true leaves and keep growing steadily without damping off.
Then
Pot on into larger pots as roots fill the container, keep frost-free through the first winter, and plant out once all frost risk has passed.
Softwood cuttings May–Jun Easy

You'll need: Sharp secateurs or a clean knife, small pots, gritty free-draining compost, and a propagator or polythene bag for humidity.

  1. In late spring or early summer, take 10-15cm softwood tip cuttings from healthy non-flowering shoots.
  2. Trim just below a leaf node and strip off the lower leaves.
  3. Dip the cut end in rooting hormone if you have some, though it is not essential.
  4. Insert cuttings around the edge of a pot filled with free-draining, gritty compost.
  5. Cover with a propagator lid or clear polythene bag to keep humidity high, and place somewhere warm but shaded from direct sun.
  6. Keep the compost moist and check every week or two for signs of rooting.
How long
Softwood cuttings usually root within 3 to 6 weeks.
It's worked when
Gentle resistance when tugged and fresh new leaf growth show that roots have formed.
Then
Pot rooted cuttings up individually, grow on in a sheltered, bright spot, and keep frost-free over the first winter before planting out.
Semi-ripe cuttings Jul–Aug Easy

You'll need: Secateurs, small pots, free-draining cutting compost, and a propagator or clear plastic bag.

  1. In mid to late summer, take 10-15cm semi-ripe cuttings from this year's growth, firm at the base and still soft at the tip.
  2. Trim just below a node, remove the lower leaves, and cut any large remaining leaves in half to reduce moisture loss.
  3. Dip the base in rooting hormone if using.
  4. Insert the cuttings into pots of free-draining cutting compost.
  5. Place in a propagator or cover with a clear bag, keeping warm but out of strong direct sun.
  6. Keep the compost lightly moist until cuttings show signs of new growth.
How long
Semi-ripe cuttings typically root in 4 to 8 weeks.
It's worked when
New shoot growth at the tips and resistance when gently tugged confirm rooting.
Then
Pot on into individual pots, overwinter in a frost-free greenhouse or bright room, and plant out once frosts have finished the following spring.

Sow seed in spring at around 18-20°C, as germination can be slow and erratic. Softwood or semi-ripe cuttings taken in summer root readily and are a quicker way to ensure true-to-type plants. Protect young plants from frost over winter in their first year or two.

Maintenance Calendar

  • Jan Protect plants from hard frosts
  • Feb Prune to shape before new growth starts
  • Mar Sow seed indoors at 18-20°C
  • Apr Apply mulch around the base to retain moisture
  • Apr Harden off and move outdoors after the last frost
  • May Take softwood cuttings
  • Jun Water regularly during dry spells
  • Jun Check leaves for aphids and whitefly
  • Jul Take semi-ripe cuttings
  • Aug Feed fortnightly with a balanced fertiliser
  • Sep Check for grey mould in humid weather
  • Oct Bring container plants indoors before the first frosts
  • Nov Protect any remaining outdoor plants with fleece
  • Nov Cut back leggy growth before overwintering indoors
  • Dec Water sparingly while plants rest indoors

Garden Design

Works well in: Mediterranean, Modern / Contemporary, Tropical / Exotic

A striking foliage plant that brings a lush, exotic feel to a sheltered border or large pot, best used as a focal specimen among other tender perennials. Its bold, deeply cut leaves contrast well with grasses or finer-textured planting, and it works nicely in a Mediterranean or tropical-style scheme near a sunny wall.

Companion planting: Exotic foliage plants, Tender perennials, Mediterranean-style planting

Wildlife Value

  • Bees
  • Other pollinators
  • Birds
  • Shelter
  • Food source
  • Food

Food for birds: September–November

Safety

  • Toxic to humans
  • Toxic to dogs
  • Toxic to cats
  • Toxic to horses

All parts, especially unripe green berries, contain solanine-type alkaloids and are toxic if eaten, causing stomach upset or worse. Keep away from children and pets, and only eat fully ripe fruit from known edible strains with caution.